During the festive season, we are serving three special set menus, which can only be booked on these days. In November, we’ll be celebrating the arrival of the new Beaujolais with a set menu featuring paired wines. At Christmas, you can join us for a festive lunch or a sumptuous dinner. And on New Year’s Eve, we’ll be rounding off the year with a five-course dinner, well in time for the fireworks.
View the full menus here and book your table straight away. Be sure to book early, as places are limited.
€82.50 per person. Includes a glass of wine to accompany each course, water and coffee afterwards.
€87.50 per person Supplement for cheese instead of dessert – €6.50 Extra cheese – €14.50
Wines to accompany the meal – €9 per glass All-inclusive (aperitif, wines, table water, coffee) – €134.50
€69.50 per person. Supplement for cheese instead of dessert – €6.50. Extra cheese – €14.50
Wines to accompany the meal – €9 per glass All-inclusive (aperitif, wines, table water, coffee) – €112.50
On New Year’s Eve, bookings can be made between 5.30 pm and 7.00 pm. We’ll finish up at 10.30 pm so that both you and we can enjoy the fireworks.
